Factory wholesale 2-(2-(4-Methylthiazol-5-Yl)Ethoxy)-2-Oxoethyl)Triphenylphosphonium Bromide - Acetyl Tetrapeptide-5 Cosmetic Peptide to Remove Eye Bag – Gentolex

Product Detail

Synonyms

(2S)-2-[[(2S)-2-[[(2S)-2-(3-acetamidopropanoylamino)-3-(1H-imidazol-5-yl)propanoyl]amino]-3-hydroxypropanoyl]amino]-3-(1H-imidazol-5-yl)propanoic acid; N-Acetyl-beta-alanyl-L-histidyl-L-seryl-L-histidine; Acetyl tetrapeptide-5; Acetyl Tetrapeptide; Depuffin/Acetyl Tetrapeptide-5; Acetyl Tetrapeptide-5/eyeseryl; Depuffin; tetrapeptide

Application

Used to prepare a firming eye cream. The firming eye cream of the invention contains acetyl tetrapeptide-5, purslane extract, panthenol, vitamin E, ginger root extract, bisabolol, coenzyme Q10, sodium hyaluronate and other high-efficiency nutrients, and can pass can promote cell differentiation and collagen synthesis to improve skin elasticity; it can also promote the metabolism of the skin stratum corneum, making the skin softer and smoother, and effectively promote skin regeneration, so as to reduce wrinkles and firm the skin; at the same time, polysilicon Oxane-11 instantly smoothes the fine lines of the skin around the eyes and tightens the skin around the eyes.

Acetyl Tetrapeptide-5 has clinically proven anti-edema (reduces fluid build-up) properties and also improves the circulation in the under-eye area. This ingredient helps prevent and visibly reduces puffiness.

Acetyl tetrapeptide-5 is a kind of significant eye wrinkles elimination, dark circles and swelling effect of functional cosmetics raw material, its water solubility is good, can be added directly in cosmetic formulations of water phase below 40 ℃, the last stage in formula to join. Apply to personal skin care products, such as eye cream, which can remove bags, dark circles and wrinkles around eyes. Widely used in moisturizers, creams, facial masks, eye creams and bath products. Used in conjunction with high-sweetness sweeteners such as NHDC, it can make the sweet taste softer and achieve the effect of improving the flavor of food.